100 Mile Rib & Chop House is categorized under Restaurants in Fowler, IN .
| Business Name: | 100 Mile Rib & Chop House |
| Contact Person: | John Hoskins, Manager |
| Address: | 507 South Grant Avenue, Fowler, Indiana 47944 |
| Phone Number: | (765) 884-1906 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founding Year: | 1996 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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| Related Businesses: |
The Pheasant Roost Inc - Fowler, IN 47944 Silver Stallion Steaks & Spirits - Fowler, IN 47944 |
The company 100 Mile Rib & Chop House provides B2C services in the form of Restaurants from its single location in Indiana. 1 to 4 employees work for 100 Mile Rib & Chop House, and the business now earns $100.000 to $499.999 per annum.
100 Mile Rib & Chop House was launched in 1996 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 . To contact 100 Mile Rib & Chop House, please call John Hoskins, Manager with the phone number (765) 884-1906 or visit its single location at 507 South Grant Avenue in Fowler, Indiana 47944.
The location of the single location can also be found using the coordinates 40.61306,-87.3148. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.