| Business Name: |
Antojitos Clemente |
| Contact Person: |
Jorge Clemente, Owner |
| Address: |
210 West 1st St # 111, Santa Ana, California 92701 |
| Phone Number: |
(714) 541-4414 |
| Annual Revenue (USD): |
$100.000 to $499.999 |
| Founding Year: |
1992 |
| Location Type: |
Single Location |
| Employee Number: |
1 to 4 |
| Business Type: |
B2C (Business to Consumer) |
| Business Category: |
Restaurants |
| SIC Code: |
5812 |
| NAICS Code: |
7225111 |
| Share This Business: |
|
| Related Businesses: |
Las Casuelas Restaurant - Santa Ana, CA 92701
Charlie's Best - Santa Ana, CA 92701
Bella's Kitchen At Fed Building 34 - Santa Ana, CA 92701
Taqueria El Perico - Santa Ana, CA 92701
Karmina Restaurant - Santa Ana, CA 92701
Soltani Restaurant - Santa Ana, CA 92701
Pangea - Santa Ana, CA 92701
Los Portales - Santa Ana, CA 92701
Ramon Prado - Santa Ana, CA 92701
Azi Restaurant Group Inc - Santa Ana, CA 92701
The Crosby LLC - Santa Ana, CA 92701
Dr Howe-Waffle House & Med Msm - Santa Ana, CA 92701
Pollo Casarin - Santa Ana, CA 92701
A&W Restaurants - Santa Ana, CA 92701
Sombrero Street Inc - Santa Ana, CA 92701
Original Mike's Info Line - Santa Ana, CA 92701
Denny's - Santa Ana, CA 92701
Carmela Restaurant - Santa Ana, CA 92701
Taquerias Guadalajara - Santa Ana, CA 92701
Costa Marinera - Santa Ana, CA 92701
|
The company Antojitos Clemente provides B2C services in the form of Restaurants from its single location in California.
1 to 4 employees work for Antojitos Clemente, and the business now earns $100.000 to $499.999 per annum.
Antojitos Clemente was launched in 1992 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Antojitos Clemente, please call Jorge Clemente, Owner with the phone number (714) 541-4414 or visit its single location at 210 West 1st St # 111 in Santa Ana, California 92701.
The location of the single location can also be found using the coordinates 33.74536,-117.86915.
Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.