Atlantic Restaurant Equipment is categorized under Pigs' Feet, Cooked and Pickled: From Purchased Meat in Altamonte Springs, FL .
| Business Name: | Atlantic Restaurant Equipment |
| Contact Person: | Mark Vevasto, Owner |
| Address: | 580 Sanford Avenue, Altamonte Springs, Florida 32701 |
| Phone Number: | (407) 260-1441 |
| Website Address: | atlanticrestaurantequipment.com |
| Annual Revenue (USD): | $2.500.000 to $4.999.999 |
| Founding Year: | 1991 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Pigs' Feet, Cooked and Pickled: From Purchased Meat |
| SIC Code: | 2013 |
| NAICS Code: | 4234403 |
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The company Atlantic Restaurant Equipment provides BOTH services in the form of Pigs' Feet, Cooked and Pickled: From Purchased Meat from its single location in Florida. 1 to 4 employees work for Atlantic Restaurant Equipment, and the business now earns $2.500.000 to $4.999.999 per annum.
Atlantic Restaurant Equipment was launched in 1991 and is classified under SIC code and category 2013 , and NAICS number and grouping 4234403 . To contact Atlantic Restaurant Equipment, please call Mark Vevasto, Owner with the phone number (407) 260-1441 or visit its single location at 580 Sanford Avenue in Altamonte Springs, Florida 32701.
The location of the single location can also be found using the coordinates 28.67138,-81.357997. Read more details about this business on the webpage atlanticrestaurantequipment.com or follow the company’s social media accounts, on Twitter and on Facebook.