Business Name: |
Bleu Bistro |
Contact Person: |
Ross Mccarthy, Owner |
Address: |
1801 East Olive Way, Seattle, Washington 98102 |
Phone Number: |
(206) 322-3087 |
Website Address: |
bleugrotto.com |
Annual Revenue (USD): |
$100.000 to $499.999 |
Founding Year: |
2006 |
Location Type: |
Single Location |
Employee Number: |
1 to 4 |
Business Type: |
B2C (Business to Consumer) |
Business Category: |
Restaurants |
SIC Code: |
5812 |
NAICS Code: |
7225111 |
Share This Business: |
|
Related Businesses: |
Chinico Inc - Seattle, WA 98102 Dick's Drive-In Restaurants - Seattle, WA 98102 Julia's on Broadway - Seattle, WA 98102 Siam Restaurants - Seattle, WA 98102 Easy Joe's - Seattle, WA 98102 Matzoh Momma Catering - Seattle, WA 98102 Kinchi Bistro - Seattle, WA 98102 Ali Baba Interprises Inc - Seattle, WA 98102 Galerias Inc - Seattle, WA 98102 Kristo's Bistro - Seattle, WA 98102 Blind Pig Bistro - Seattle, WA 98102 Jennifer Greene - Seattle, WA 98102 Grand Central Bakery - Seattle, WA 98102 Brownchicken Browncow - Seattle, WA 98102 Wedgwood Vegetarian Thai - Seattle, WA 98102 The Walsh Creative Group LLC - Seattle, WA 98102 Plum Kitchen Inc - Seattle, WA 98102 Smalithong LLC - Seattle, WA 98102 Ritas Fine Foods Inc - Seattle, WA 98102 Espresso Vivace Sidewalk Bar - Seattle, WA 98102 |
The company Bleu Bistro provides B2C services in the form of Restaurants from its single location in Washington.
1 to 4 employees work for Bleu Bistro, and the business now earns $100.000 to $499.999 per annum.
Bleu Bistro was launched in 2006 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Bleu Bistro, please call Ross Mccarthy, Owner with the phone number (206) 322-3087 or visit its single location at 1801 East Olive Way in Seattle, Washington 98102.
The location of the single location can also be found using the coordinates 47.61987,-122.32189.
Read more details about this business on the webpage bleugrotto.com or follow the company’s social media accounts, on Twitter and on Facebook.