Business Name: |
Broken Egg Bistro |
Contact Person: |
Mike Douey, Owner |
Address: |
501 Kempsville Road # C, Chesapeake, Virginia 23320 |
Phone Number: |
(757) 410-8515 |
Website Address: |
theeggbistro.com |
Annual Revenue (USD): |
Unknown |
Founding Year: |
2008 |
Location Type: |
Headquarters |
Employee Number: |
1 to 4 |
Business Type: |
B2C (Business to Consumer) |
Business Category: |
Restaurants |
SIC Code: |
5812 |
NAICS Code: |
7225111 |
Share This Business: |
|
Related Businesses: |
Believe Youre Beautiful Hairst - Chesapeake, VA 23320 Zero's Subs - Chesapeake, VA 23320 Denny's - Chesapeake, VA 23320 Hardee's - Chesapeake, VA 23320 Mc Donald's - Chesapeake, VA 23320 Breakfast & Barbeque - Chesapeake, VA 23320 Jimmy John's - Chesapeake, VA 23320 Morrison's Fresh Cooking - Chesapeake, VA 23320 Mc Donald's - Chesapeake, VA 23320 China Lian Inc - Chesapeake, VA 23320 Wing Street - Chesapeake, VA 23320 Take A Bite Breakfast And Deli LLC - Chesapeake, VA 23320 Sterlings - Chesapeake, VA 23320 Bean There Cafe - Chesapeake, VA 23320 Shavees - Chesapeake, VA 23320 D & E Gardner Family Kitchen - Chesapeake, VA 23320 Pure Restaurant & Lounge - Chesapeake, VA 23320 Crazy Wing Cantina - Chesapeake, VA 23320 Soulful Creations Bistro - Chesapeake, VA 23320 Pirate's Cove Restaurant - Chesapeake, VA 23320 |
The company Broken Egg Bistro provides B2C services in the form of Restaurants from its headquarters in Virginia.
1 to 4 employees work for Broken Egg Bistro, and the business now earns Unknown per annum.
Broken Egg Bistro was launched in 2008 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Broken Egg Bistro, please call Mike Douey, Owner with the phone number (757) 410-8515 or visit its headquarters at 501 Kempsville Road # C in Chesapeake, Virginia 23320.
The location of the headquarters can also be found using the coordinates 36.74372,-76.22291.
Read more details about this business on the webpage theeggbistro.com or follow the company’s social media accounts, on Twitter and on Facebook.