| Business Name: |
Champignon |
| Contact Person: |
Philip Billan, Manager |
| Address: |
200 7th Avenue Front 1, New York City, New York 10011 |
| Phone Number: |
(212) 366-4410 |
| Website Address: |
champignoncatering.com |
| Annual Revenue (USD): |
$100.000 to $499.999 |
| Founding Year: |
1996 |
| Location Type: |
Single Location |
| Employee Number: |
1 to 4 |
| Business Type: |
B2C (Business to Consumer) |
| Business Category: |
Caterers |
| SIC Code: |
5812 |
| NAICS Code: |
7223200 |
| Share This Business: |
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The company Champignon provides B2C services in the form of Caterers from its single location in New York.
1 to 4 employees work for Champignon, and the business now earns $100.000 to $499.999 per annum.
Champignon was launched in 1996 and is classified under SIC code and category 5812 , and NAICS number and grouping 7223200 .
To contact Champignon, please call Philip Billan, Manager with the phone number (212) 366-4410 or visit its single location at 200 7th Avenue Front 1 in New York City, New York 10011.
The location of the single location can also be found using the coordinates 40.74346,-73.99615.
Read more details about this business on the webpage champignoncatering.com or follow the company’s social media accounts, on Twitter and on Facebook.