Chantal's Kitchen Organic Jam is categorized under Preserves, Jams and Jellies Manufacturers in Newport Beach, CA .
| Business Name: | Chantal's Kitchen Organic Jam |
| Contact Person: | Diego Ostroski, Owner |
| Address: | 2523 Eastbluff Drive, Newport Beach, California 92660 |
| Phone Number: | (949) 640-8181 |
| Website Address: | bistrolecrillon.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Preserves, Jams and Jellies Manufacturers |
| SIC Code: | 2033 |
| NAICS Code: | 3114210 |
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The company Chantal's Kitchen Organic Jam provides B2B services in the form of Preserves, Jams and Jellies Manufacturers from its single location in California. 1 to 4 employees work for Chantal's Kitchen Organic Jam, and the business now earns $1.000.000 to $2.499.999 per annum.
Chantal's Kitchen Organic Jam was launched in 0 and is classified under SIC code and category 2033 , and NAICS number and grouping 3114210 . To contact Chantal's Kitchen Organic Jam, please call Diego Ostroski, Owner with the phone number (949) 640-8181 or visit its single location at 2523 Eastbluff Drive in Newport Beach, California 92660.
The location of the single location can also be found using the coordinates 33.64054,-117.87479. Read more details about this business on the webpage bistrolecrillon.com or follow the company’s social media accounts, on Twitter and on Facebook.