Business Name: |
Chef's Southern Cooking |
Contact Person: |
Gary Sosebee, Owner |
Address: |
590 South St, Buford, Georgia 30518 |
Phone Number: |
(678) 765-7548 |
Annual Revenue (USD): |
$100.000 to $499.999 |
Founding Year: |
2009 |
Location Type: |
Single Location |
Employee Number: |
1 to 4 |
Business Type: |
B2C (Business to Consumer) |
Business Category: |
Restaurants |
SIC Code: |
5812 |
NAICS Code: |
7225111 |
Share This Business: |
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The company Chef's Southern Cooking provides B2C services in the form of Restaurants from its single location in Georgia.
1 to 4 employees work for Chef's Southern Cooking, and the business now earns $100.000 to $499.999 per annum.
Chef's Southern Cooking was launched in 2009 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Chef's Southern Cooking, please call Gary Sosebee, Owner with the phone number (678) 765-7548 or visit its single location at 590 South St in Buford, Georgia 30518.
The location of the single location can also be found using the coordinates 34.112779,-84.010967.
Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.