| Business Name: |
Culinary Concepts |
| Contact Person: |
Kendall Genseler |
| Address: |
100 Acadian Lane, Mandeville, Louisiana 70471 |
| Phone Number: |
(504) 343-2092 |
| Annual Revenue (USD): |
$100.000 to $499.999 |
| Founding Year: |
1999 |
| Location Type: |
Single Location |
| Employee Number: |
1 to 4 |
| Business Type: |
B2C (Business to Consumer) |
| Business Category: |
Restaurants |
| SIC Code: |
5812 |
| NAICS Code: |
722511 |
| Share This Business: |
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The company Culinary Concepts provides B2C services in the form of Restaurants from its single location in Louisiana.
1 to 4 employees work for Culinary Concepts, and the business now earns $100.000 to $499.999 per annum.
Culinary Concepts was launched in 1999 and is classified under SIC code and category 5812 , and NAICS number and grouping 722511 .
To contact Culinary Concepts, please call Kendall Genseler with the phone number (504) 343-2092 or visit its single location at 100 Acadian Lane in Mandeville, Louisiana 70471.
The location of the single location can also be found using the coordinates 30.399427,-90.097511.
Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.