Dano & Spano's Cold Carry Out is categorized under Carry Out Restaurants in Williamson, WV .
| Business Name: | Dano & Spano's Cold Carry Out |
| Contact Person: | Danny Deaton, Owner |
| Address: | 210 East 1st Avenue, Williamson, West Virginia 25661 |
| Phone Number: | (304) 235-3405 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founding Year: | 1997 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Carry Out Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 4453100 |
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The company Dano & Spano's Cold Carry Out provides B2C services in the form of Carry Out Restaurants from its single location in West Virginia. 1 to 4 employees work for Dano & Spano's Cold Carry Out, and the business now earns $500.000 to $999.999 per annum.
Dano & Spano's Cold Carry Out was launched in 1997 and is classified under SIC code and category 5812 , and NAICS number and grouping 4453100 . To contact Dano & Spano's Cold Carry Out, please call Danny Deaton, Owner with the phone number (304) 235-3405 or visit its single location at 210 East 1st Avenue in Williamson, West Virginia 25661.
The location of the single location can also be found using the coordinates 37.67082,-82.27783. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.