Down the Hatch Restaurant is categorized under Independent Family Restaurants in Brookfield, CT .
| Business Name: | Down the Hatch Restaurant |
| Contact Person: | Alfred Parente, Owner |
| Address: | 292 Candlewood Lake Road, Brookfield, Connecticut 06804 |
| Phone Number: | (203) 775-6635 |
| Website Address: | downthehatchrestaurant.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founding Year: | 1976 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Independent Family Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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| Related Businesses: |
Hearth Restaurant - Brookfield, CT 06804 |
The company Down the Hatch Restaurant provides B2C services in the form of Independent Family Restaurants from its single location in Connecticut. 1 to 4 employees work for Down the Hatch Restaurant, and the business now earns $1.000.000 to $2.499.999 per annum.
Down the Hatch Restaurant was launched in 1976 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 . To contact Down the Hatch Restaurant, please call Alfred Parente, Owner with the phone number (203) 775-6635 or visit its single location at 292 Candlewood Lake Road in Brookfield, Connecticut 06804.
The location of the single location can also be found using the coordinates 41.47033,-73.4296. Read more details about this business on the webpage downthehatchrestaurant.com or follow the company’s social media accounts, on Twitter and on Facebook.