El Cordero Meat & Delicacy is categorized under Butchers in Los Angeles, CA .
| Business Name: | El Cordero Meat & Delicacy |
| Contact Person: | Tomas Cruz Aragon |
| Address: | 3273 West Pico Boulevard # C, Los Angeles, California 90019 |
| Phone Number: | No number given |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founding Year: | 2007 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Butchers |
| SIC Code: | 5421 |
| NAICS Code: | 445210 |
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| Related Businesses: |
Vd Sausage Factory - Los Angeles, CA 90019 |
The company El Cordero Meat & Delicacy provides B2C services in the form of Butchers from its single location in California. 1 to 4 employees work for El Cordero Meat & Delicacy, and the business now earns $100.000 to $499.999 per annum.
El Cordero Meat & Delicacy was launched in 2007 and is classified under SIC code and category 5421 , and NAICS number and grouping 445210 . To contact El Cordero Meat & Delicacy, please call Tomas Cruz Aragon with the phone number No number given or visit its single location at 3273 West Pico Boulevard # C in Los Angeles, California 90019.
The location of the single location can also be found using the coordinates . Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.