Business Name: |
El Malacon |
Contact Person: |
Angelica Fernandez, Manager |
Address: |
1122 Post Avenue, Seattle, Washington 98101 |
Phone Number: |
(206) 623-7203 |
Annual Revenue (USD): |
$100.000 to $499.999 |
Founding Year: |
1994 |
Location Type: |
Single Location |
Employee Number: |
1 to 4 |
Business Type: |
B2C (Business to Consumer) |
Business Category: |
Restaurants |
SIC Code: |
5812 |
NAICS Code: |
7225111 |
Share This Business: |
|
Related Businesses: |
Maximilien - Seattle, WA 98101 Deluxe Bar-B-Q - Seattle, WA 98101 Rock Bottom Restaurant - Seattle, WA 98101 Top of the Hilton Restaurant - Seattle, WA 98101 El Puerco Lloron - Seattle, WA 98101 Oliver's Lounge - Seattle, WA 98101 Pink Door - Seattle, WA 98101 Elephant & Castle - Seattle, WA 98101 Place Pigalle Restaurant - Seattle, WA 98101 Juice Plant - Seattle, WA 98101 Market Fresh II Juice - Seattle, WA 98101 Can Can - Seattle, WA 98101 Purple Cafe & Wine Bar - Seattle, WA 98101 Salmon Cooker - Seattle, WA 98101 Mililani - Seattle, WA 98101 Little Phoenician Grill - Seattle, WA 98101 Organic To Go Inc - Seattle, WA 98101 Harried & Hungry - Seattle, WA 98101 Bistro Abodio - Seattle, WA 98101 Taco Del Mar - Seattle, WA 98101 |
The company El Malacon provides B2C services in the form of Restaurants from its single location in Washington.
1 to 4 employees work for El Malacon, and the business now earns $100.000 to $499.999 per annum.
El Malacon was launched in 1994 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact El Malacon, please call Angelica Fernandez, Manager with the phone number (206) 623-7203 or visit its single location at 1122 Post Avenue in Seattle, Washington 98101.
The location of the single location can also be found using the coordinates 47.60546,-122.33767.
Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.