Graham's Grill & Bayou is categorized under Grills (Eating Places) in Saint Louis, MO .
| Business Name: | Graham's Grill & Bayou |
| Contact Person: | Dan Graham, Owner |
| Address: | 612 West Woodbine Avenue, Saint Louis, Missouri 63122 |
| Phone Number: | (314) 965-2003 |
| Website Address: | saucemagazine.com |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founding Year: | 1996 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Grills (Eating Places) |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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| Related Businesses: |
Bluewate Grill - Saint Louis, MO 63122 Sams Samuari Teriyaki Grill - Saint Louis, MO 63122 Chipotle Mexican Grill - Saint Louis, MO 63122 Buffalo Wild Wings Grill & Bar - Saint Louis, MO 63122 |
The company Graham's Grill & Bayou provides B2C services in the form of Grills (Eating Places) from its single location in Missouri. 1 to 4 employees work for Graham's Grill & Bayou, and the business now earns $1.000.000 to $2.499.999 per annum.
Graham's Grill & Bayou was launched in 1996 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 . To contact Graham's Grill & Bayou, please call Dan Graham, Owner with the phone number (314) 965-2003 or visit its single location at 612 West Woodbine Avenue in Saint Louis, Missouri 63122.
The location of the single location can also be found using the coordinates 38.57427,-90.41837. Read more details about this business on the webpage saucemagazine.com or follow the company’s social media accounts, on Twitter and on Facebook.