| Business Name: |
Holder Restaurant |
| Contact Person: |
Robert Gillum, Owner |
| Address: |
617 28th St, Gulfport, Mississippi 39501 |
| Phone Number: |
(228) 863-3174 |
| Website Address: |
holderrestaurantfurniture.com |
| Annual Revenue (USD): |
$100.000 to $499.999 |
| Location Type: |
Single Location |
| Employee Number: |
1 to 4 |
| Business Type: |
B2C (Business to Consumer) |
| Business Category: |
Restaurants |
| SIC Code: |
5812 |
| NAICS Code: |
7225111 |
| Share This Business: |
|
| Related Businesses: |
Bbs Take & Bake - Gulfport, MS 39501
Jamerican Cafe - Gulfport, MS 39501
Monster Subs and Sandwiches, Inc - Gulfport, MS 39501
Chimney's Restaurant - Gulfport, MS 39501
Thomas Mcdonald - Gulfport, MS 39501
Boose Restaurant - Gulfport, MS 39501
Popeye's Chicken & Biscuits - Gulfport, MS 39501
Cuz Country Cooking - Gulfport, MS 39501
Mc Donald's - Gulfport, MS 39501
Waffle House - Gulfport, MS 39501
A Taste Of Philadelphia - Gulfport, MS 39501
Half Shell Oyster House - Gulfport, MS 39501
The Cadillac Club & Dinner - Gulfport, MS 39501
Eats - Gulfport, MS 39501
East China - Gulfport, MS 39501
Cresa Te A - Gulfport, MS 39501
C & G Grill - Gulfport, MS 39501
Quiznos - Gulfport, MS 39501
Mamas Sales Soul Food - Gulfport, MS 39501
Palace Grill - Gulfport, MS 39501
|
The company Holder Restaurant provides B2C services in the form of Restaurants from its single location in Mississippi.
1 to 4 employees work for Holder Restaurant, and the business now earns $100.000 to $499.999 per annum.
Holder Restaurant was launched in 0 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Holder Restaurant, please call Robert Gillum, Owner with the phone number (228) 863-3174 or visit its single location at 617 28th St in Gulfport, Mississippi 39501.
The location of the single location can also be found using the coordinates 30.38407,-89.0613.
Read more details about this business on the webpage holderrestaurantfurniture.com or follow the company’s social media accounts, on Twitter and on Facebook.