People's Choice Jamacian Restaurant - Sanford, North Carolina 27330

People's Choice Jamacian Restaurant is categorized under Restaurants in Sanford, NC .

Business Name: People's Choice Jamacian Restaurant
Address: 1216 Washington Avenue, Sanford, North Carolina 27330
Phone Number: (919) 718-6686
Annual Revenue (USD): Unknown
Founding Year: 2010
Location Type: Single Location
Employee Number: 1 to 4
Business Type: B2C (Business to Consumer)
Business Category: Restaurants
SIC Code: 5812
NAICS Code: 722511
Share This Business:
Related Businesses: Luke Thomas Chicken House - Sanford, NC 27330
Wendy's - Sanford, NC 27330
Mrs Wenger's Restaurant - Sanford, NC 27330
103 Restaurant & Lounge - Sanford, NC 27330
Ingram School-Cafeteria - Sanford, NC 27330
Brewer's Tavern - Sanford, NC 27330
The Rathskeller - Sanford, NC 27330
Los Antojitos - Sanford, NC 27330
P D Quix - Sanford, NC 27330
Mrs Wengers Restaurant Inc - Sanford, NC 27330
Casa Toscana - Sanford, NC 27330
Renalds - Sanford, NC 27330
Mafaye Kitchen - Sanford, NC 27330
Deep River Brick Chips Inc - Sanford, NC 27330
Steele Pig - Sanford, NC 27330
Collins Rammy - Sanford, NC 27330
Haley Kinner - Sanford, NC 27330
Ricks - Sanford, NC 27330
Midpoint Rotisserie - Sanford, NC 27330
San Felipe Mexican Restaurant - Sanford, NC 27330

The company People's Choice Jamacian Restaurant provides B2C services in the form of Restaurants from its single location in North Carolina. 1 to 4 employees work for People's Choice Jamacian Restaurant, and the business now earns Unknown per annum.

People's Choice Jamacian Restaurant was launched in 2010 and is classified under SIC code and category 5812 , and NAICS number and grouping 722511 . To contact People's Choice Jamacian Restaurant, please call with the phone number (919) 718-6686 or visit its single location at 1216 Washington Avenue in Sanford, North Carolina 27330.

The location of the single location can also be found using the coordinates . Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.