Rene-Joule Patisserie is categorized under Bakeries in Redding, CA .
| Business Name: | Rene-Joule Patisserie |
| Contact Person: | Andrea Schroune |
| Address: | 1720 Market St, Redding, California 96001 |
| Phone Number: | (530) 241-6750 |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founding Year: | 2003 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Bakeries |
| SIC Code: | 5461 |
| NAICS Code: | 311811 |
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| Related Businesses: |
Quail Run Bakery - Redding, CA 96001 Sweeties Cafee - Redding, CA 96001 Shasta Street Cake Co - Redding, CA 96001 Homecraft Breads - Redding, CA 96001 |
The company Rene-Joule Patisserie provides B2C services in the form of Bakeries from its single location in California. 1 to 4 employees work for Rene-Joule Patisserie, and the business now earns $50.000 to $99.999 per annum.
Rene-Joule Patisserie was launched in 2003 and is classified under SIC code and category 5461 , and NAICS number and grouping 311811 . To contact Rene-Joule Patisserie, please call Andrea Schroune with the phone number (530) 241-6750 or visit its single location at 1720 Market St in Redding, California 96001.
The location of the single location can also be found using the coordinates . Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.