Seiffert's Meat Processing is categorized under Sausages and Other Prepared Meats in Carlyle, IL .
| Business Name: | Seiffert's Meat Processing |
| Contact Person: | Mike Seiffert Jr, Owner |
| Address: | 1810 Franklin St, Carlyle, Illinois 62231 |
| Phone Number: | (618) 594-3921 |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founding Year: | 1986 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Sausages and Other Prepared Meats |
| SIC Code: | 2013 |
| NAICS Code: | 3116110 |
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The company Seiffert's Meat Processing provides BOTH services in the form of Sausages and Other Prepared Meats from its single location in Illinois. 1 to 4 employees work for Seiffert's Meat Processing, and the business now earns $1.000.000 to $2.499.999 per annum.
Seiffert's Meat Processing was launched in 1986 and is classified under SIC code and category 2013 , and NAICS number and grouping 3116110 . To contact Seiffert's Meat Processing, please call Mike Seiffert Jr, Owner with the phone number (618) 594-3921 or visit its single location at 1810 Franklin St in Carlyle, Illinois 62231.
The location of the single location can also be found using the coordinates 38.61014,-89.38096. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.