Business Name: |
Skin Thrashers Hotdogs |
Contact Person: |
Matt Thrasher, Owner |
Address: |
139 Anderson Highway # 120, Clemson, South Carolina 29631 |
Phone Number: |
(864) 654-4422 |
Website Address: |
skinshotdogs.com |
Annual Revenue (USD): |
$100.000 to $499.999 |
Location Type: |
Single Location |
Employee Number: |
1 to 4 |
Business Type: |
B2C (Business to Consumer) |
Business Category: |
Restaurants |
SIC Code: |
5812 |
NAICS Code: |
7225111 |
Share This Business: |
|
Related Businesses: |
Loose Change - Clemson, SC 29631 Blue Heron Restaurant & Sushi - Clemson, SC 29631 Lao Hu Cheng Asian Bistro - Clemson, SC 29631 Jersey Mikes 7022 - Clemson, SC 29631 Klugo Restaurant - Clemson, SC 29631 Hudson Bagel CO - Clemson, SC 29631 Wing Street - Clemson, SC 29631 Red Rock & Blue's Grill - Clemson, SC 29631 Southern Fried Cotton - Clemson, SC 29631 Wendy's - Clemson, SC 29631 T D's Of Clemson Inc - Clemson, SC 29631 Long John Silver's - Clemson, SC 29631 Rockhoppers Restaurant & Bar - Clemson, SC 29631 Uptown - Clemson, SC 29631 Woodstone Pita - Clemson, SC 29631 Burger Joint - Clemson, SC 29631 1826 on the Green At Farmers - Clemson, SC 29631 Tiger Town Tavern - Clemson, SC 29631 356 Restaurant & Sushi Bar - Clemson, SC 29631 Ihop Restaurant - Clemson, SC 29631 |
The company Skin Thrashers Hotdogs provides B2C services in the form of Restaurants from its single location in South Carolina.
1 to 4 employees work for Skin Thrashers Hotdogs, and the business now earns $100.000 to $499.999 per annum.
Skin Thrashers Hotdogs was launched in 0 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Skin Thrashers Hotdogs, please call Matt Thrasher, Owner with the phone number (864) 654-4422 or visit its single location at 139 Anderson Highway # 120 in Clemson, South Carolina 29631.
The location of the single location can also be found using the coordinates 34.68453,-82.82429.
Read more details about this business on the webpage skinshotdogs.com or follow the company’s social media accounts, on Twitter and on Facebook.