Teriyaki Kitchen is categorized under Japanese Restaurants in Tacoma, WA .
| Business Name: | Teriyaki Kitchen |
| Contact Person: | Mansung Kim, Owner |
| Address: | 101 South 38th St, Tacoma, Washington 98418 |
| Phone Number: | (253) 473-5900 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founding Year: | 2004 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Japanese Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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| Related Businesses: |
Kyoto Stop Teriyaki - Tacoma, WA 98418 Kobo Teriyaki - Tacoma, WA 98418 |
The company Teriyaki Kitchen provides B2C services in the form of Japanese Restaurants from its single location in Washington. 1 to 4 employees work for Teriyaki Kitchen, and the business now earns $100.000 to $499.999 per annum.
Teriyaki Kitchen was launched in 2004 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 . To contact Teriyaki Kitchen, please call Mansung Kim, Owner with the phone number (253) 473-5900 or visit its single location at 101 South 38th St in Tacoma, Washington 98418.
The location of the single location can also be found using the coordinates 47.22314,-122.43166. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.