Tony's Smokehouse & Cannery is categorized under Fish, Canned and Cured in Oregon City, OR .
| Business Name: | Tony's Smokehouse & Cannery |
| Contact Person: | Marko Petrich, Owner |
| Address: | 1316 Washington St, Oregon City, Oregon 97045 |
| Phone Number: | (503) 655-2488 |
| Annual Revenue (USD): | $5.000.000 to $9.999.999 |
| Founding Year: | 1984 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B & B2C |
| Business Category: | Fish, Canned and Cured |
| SIC Code: | 2091 |
| NAICS Code: | 3117100 |
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The company Tony's Smokehouse & Cannery provides BOTH services in the form of Fish, Canned and Cured from its single location in Oregon. 1 to 4 employees work for Tony's Smokehouse & Cannery, and the business now earns $5.000.000 to $9.999.999 per annum.
Tony's Smokehouse & Cannery was launched in 1984 and is classified under SIC code and category 2091 , and NAICS number and grouping 3117100 . To contact Tony's Smokehouse & Cannery, please call Marko Petrich, Owner with the phone number (503) 655-2488 or visit its single location at 1316 Washington St in Oregon City, Oregon 97045.
The location of the single location can also be found using the coordinates 45.36126,-122.60004. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.