Wild Flour Bakery & Cafe is categorized under Cafes in Agoura Hills, CA .
| Business Name: | Wild Flour Bakery & Cafe |
| Contact Person: | Greg Yulish, Chief Executive Officer |
| Address: | 29105 Canwood St, Agoura Hills, California 91301 |
| Phone Number: | (818) 597-8774 |
| Website Address: | wildflourbakeryandcafe.com |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founding Year: | 2013 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Cafes |
| SIC Code: | 5812 |
| NAICS Code: | 3118110 |
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The company Wild Flour Bakery & Cafe provides B2C services in the form of Cafes from its single location in California. 1 to 4 employees work for Wild Flour Bakery & Cafe, and the business now earns $500.000 to $999.999 per annum.
Wild Flour Bakery & Cafe was launched in 2013 and is classified under SIC code and category 5812 , and NAICS number and grouping 3118110 . To contact Wild Flour Bakery & Cafe, please call Greg Yulish, Chief Executive Officer with the phone number (818) 597-8774 or visit its single location at 29105 Canwood St in Agoura Hills, California 91301.
The location of the single location can also be found using the coordinates 34.14587,-118.75683. Read more details about this business on the webpage wildflourbakeryandcafe.com or follow the company’s social media accounts, on Twitter and on Facebook.