Backhouse Culinary Concepts is categorized under Restaurants in Sandy, UT .
| Business Name: | Backhouse Culinary Concepts |
| Contact Person: | Jackie Jones |
| Address: | 9077 South 2020 East, Sandy, Utah 84093 |
| Phone Number: | (801) 930-5602 |
| Annual Revenue (USD): | Unknown |
| Founding Year: | 2004 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 722511 |
| Share This Business: | |
| Related Businesses: |
Panah Restaurant Inc - Sandy, UT 84093 Eago Restaurant Brighton LLC - Sandy, UT 84093 Altamar Mexican Food - Sandy, UT 84093 Idaho Fries - Sandy, UT 84093 Rst Consulting - Sandy, UT 84093 India Palace - Sandy, UT 84093 Chef Ming - Sandy, UT 84093 Phoenix Restaurant Group - Sandy, UT 84093 Ho Ho Gourmet - Sandy, UT 84093 Mandarin Garden - Sandy, UT 84093 Wing Nutz - Sandy, UT 84093 Red Moon Ranch LLC - Sandy, UT 84093 Morgans Arctic Circle Inc - Sandy, UT 84093 |
The company Backhouse Culinary Concepts provides B2C services in the form of Restaurants from its single location in Utah. 1 to 4 employees work for Backhouse Culinary Concepts, and the business now earns Unknown per annum.
Backhouse Culinary Concepts was launched in 2004 and is classified under SIC code and category 5812 , and NAICS number and grouping 722511 . To contact Backhouse Culinary Concepts, please call Jackie Jones with the phone number (801) 930-5602 or visit its single location at 9077 South 2020 East in Sandy, Utah 84093.
The location of the single location can also be found using the coordinates 40.586422,-111.833291. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.