Balanced Kitchen is categorized under Table and Food Cutlery, Including Butchers' in Chicago, IL .
| Business Name: | Balanced Kitchen |
| Contact Person: | Elizabeth Alper, Owner |
| Address: | 6263 North Mccormick Road, Chicago, Illinois 60659 |
| Phone Number: | (773) 463-1085 |
| Website Address: | gfreev.com |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founding Year: | 1999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Table and Food Cutlery, Including Butchers' |
| SIC Code: | 3421 |
| NAICS Code: | 7225111 |
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The company Balanced Kitchen provides B2C services in the form of Table and Food Cutlery, Including Butchers' from its single location in Illinois. 1 to 4 employees work for Balanced Kitchen, and the business now earns $100.000 to $499.999 per annum.
Balanced Kitchen was launched in 1999 and is classified under SIC code and category 3421 , and NAICS number and grouping 7225111 . To contact Balanced Kitchen, please call Elizabeth Alper, Owner with the phone number (773) 463-1085 or visit its single location at 6263 North Mccormick Road in Chicago, Illinois 60659.
The location of the single location can also be found using the coordinates 41.995173,-87.713304. Read more details about this business on the webpage gfreev.com or follow the company’s social media accounts, on Twitter and on Facebook.