| Business Name: |
Culinary Concepts |
| Contact Person: |
Jan DE Marzo, Vice President |
| Address: |
1406 South Front St, Philadelphia, Pennsylvania 19147 |
| Phone Number: |
(215) 755-0572 |
| Website Address: |
brulee-catering.com |
| Annual Revenue (USD): |
$5.000.000 to $9.999.999 |
| Founding Year: |
1987 |
| Location Type: |
Single Location |
| Employee Number: |
1 to 4 |
| Business Type: |
B2C (Business to Consumer) |
| Business Category: |
Caterers |
| SIC Code: |
5812 |
| NAICS Code: |
7223200 |
| Share This Business: |
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The company Culinary Concepts provides B2C services in the form of Caterers from its single location in Pennsylvania.
1 to 4 employees work for Culinary Concepts, and the business now earns $5.000.000 to $9.999.999 per annum.
Culinary Concepts was launched in 1987 and is classified under SIC code and category 5812 , and NAICS number and grouping 7223200 .
To contact Culinary Concepts, please call Jan DE Marzo, Vice President with the phone number (215) 755-0572 or visit its single location at 1406 South Front St in Philadelphia, Pennsylvania 19147.
The location of the single location can also be found using the coordinates 39.92986,-75.14649.
Read more details about this business on the webpage brulee-catering.com or follow the company’s social media accounts, on Twitter and on Facebook.