Cutting Edge Specialty Meat is categorized under Butchers in Bakersfield, CA .
| Business Name: | Cutting Edge Specialty Meat |
| Contact Person: | Tyson Page, Owner |
| Address: | 6508 Norris Road, Bakersfield, California 93308 |
| Phone Number: | (661) 399-9305 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Butchers |
| SIC Code: | 5421 |
| NAICS Code: | 4452100 |
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| Related Businesses: |
Kennedys Meat Serv - Bakersfield, CA 93308 LA Chuleta Meat Market - Bakersfield, CA 93308 John's Quality Meats - Bakersfield, CA 93308 |
The company Cutting Edge Specialty Meat provides B2C services in the form of Butchers from its single location in California. 1 to 4 employees work for Cutting Edge Specialty Meat, and the business now earns $100.000 to $499.999 per annum.
Cutting Edge Specialty Meat was launched in 0 and is classified under SIC code and category 5421 , and NAICS number and grouping 4452100 . To contact Cutting Edge Specialty Meat, please call Tyson Page, Owner with the phone number (661) 399-9305 or visit its single location at 6508 Norris Road in Bakersfield, California 93308.
The location of the single location can also be found using the coordinates 35.41969,-119.07488. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.