| Business Name: |
Deep Dish Partners LLC |
| Contact Person: |
Patrick Lusk |
| Address: |
418 West Franklin Avenue, Naperville, Illinois 60540 |
| Phone Number: |
(630) 364-2590 |
| Annual Revenue (USD): |
$100.000 to $499.999 |
| Founding Year: |
2006 |
| Location Type: |
Single Location |
| Employee Number: |
1 to 4 |
| Business Type: |
B2C (Business to Consumer) |
| Business Category: |
Restaurants |
| SIC Code: |
5812 |
| NAICS Code: |
722511 |
| Share This Business: |
|
| Related Businesses: |
Cafe N Play - Naperville, IL 60540
Walker's Charhouse - Naperville, IL 60540
Yen Ching Chinese Restaurant - Naperville, IL 60540
Chef David's - Naperville, IL 60540
Green Basil Restaurant - Naperville, IL 60540
Fiamme Restaurant - Naperville, IL 60540
Eggsperience - Naperville, IL 60540
Dakshin Restaurant Inc - Naperville, IL 60540
Carlson Restaurants World Wide - Naperville, IL 60540
Rosebud Italian Spec & Pzzr - Naperville, IL 60540
Timpano Chophouse & Martini Br - Naperville, IL 60540
O Juicy - Naperville, IL 60540
Sally's Den - Naperville, IL 60540
Special Eats - Naperville, IL 60540
Cosi Inc - Naperville, IL 60540
Catch Thirty Five - Naperville, IL 60540
Bar Louie - Naperville, IL 60540
Burger King - Naperville, IL 60540
Meson Sabika Inc - Naperville, IL 60540
David's on Jefferson Hill - Naperville, IL 60540
|
The company Deep Dish Partners LLC provides B2C services in the form of Restaurants from its single location in Illinois.
1 to 4 employees work for Deep Dish Partners LLC, and the business now earns $100.000 to $499.999 per annum.
Deep Dish Partners LLC was launched in 2006 and is classified under SIC code and category 5812 , and NAICS number and grouping 722511 .
To contact Deep Dish Partners LLC, please call Patrick Lusk with the phone number (630) 364-2590 or visit its single location at 418 West Franklin Avenue in Naperville, Illinois 60540.
The location of the single location can also be found using the coordinates .
Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.