Dough Bowl is categorized under Independent Fast-Food Restaurants in New Orleans, LA .
| Business Name: | Dough Bowl |
| Contact Person: | Jeff Baron, Owner |
| Address: | 1039 Broadway St, New Orleans, Louisiana 70118 |
| Phone Number: | (504) 861-2200 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founding Year: | 2004 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Independent Fast-Food Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
| Share This Business: | |
| Related Businesses: |
Dr E L Burger - New Orleans, LA 70118 Pau Burger LLC - New Orleans, LA 70118 |
The company Dough Bowl provides B2C services in the form of Independent Fast-Food Restaurants from its single location in Louisiana. 1 to 4 employees work for Dough Bowl, and the business now earns $500.000 to $999.999 per annum.
Dough Bowl was launched in 2004 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 . To contact Dough Bowl, please call Jeff Baron, Owner with the phone number (504) 861-2200 or visit its single location at 1039 Broadway St in New Orleans, Louisiana 70118.
The location of the single location can also be found using the coordinates 29.94122,-90.1236. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.