Down Home Creole Cookin' is categorized under Caterers in Baton Rouge, LA .
| Business Name: | Down Home Creole Cookin' |
| Contact Person: | Bertrand Bailey, Owner |
| Address: | 4227 Salem Drive, Baton Rouge, Louisiana 70814 |
| Phone Number: | (225) 273-3720 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founding Year: | 1998 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Caterers |
| SIC Code: | 5812 |
| NAICS Code: | 7223200 |
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The company Down Home Creole Cookin' provides B2C services in the form of Caterers from its single location in Louisiana. 1 to 4 employees work for Down Home Creole Cookin', and the business now earns $100.000 to $499.999 per annum.
Down Home Creole Cookin' was launched in 1998 and is classified under SIC code and category 5812 , and NAICS number and grouping 7223200 . To contact Down Home Creole Cookin', please call Bertrand Bailey, Owner with the phone number (225) 273-3720 or visit its single location at 4227 Salem Drive in Baton Rouge, Louisiana 70814.
The location of the single location can also be found using the coordinates 30.489717,-91.049017. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.