Duke's Charbroiler is categorized under Independent Fast-Food Restaurants in Santa Ana, CA .
| Business Name: | Duke's Charbroiler |
| Contact Person: | Tony Triantos, Owner |
| Address: | 2900 West Warner Avenue, Santa Ana, California 92704 |
| Phone Number: | (714) 557-5480 |
| Annual Revenue (USD): | $1.000.000 to $2.499.999 |
| Founding Year: | 1985 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Independent Fast-Food Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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| Related Businesses: |
California's Teriyaki Grill - Santa Ana, CA 92704 |
The company Duke's Charbroiler provides B2C services in the form of Independent Fast-Food Restaurants from its single location in California. 1 to 4 employees work for Duke's Charbroiler, and the business now earns $1.000.000 to $2.499.999 per annum.
Duke's Charbroiler was launched in 1985 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 . To contact Duke's Charbroiler, please call Tony Triantos, Owner with the phone number (714) 557-5480 or visit its single location at 2900 West Warner Avenue in Santa Ana, California 92704.
The location of the single location can also be found using the coordinates 33.71508,-117.90818. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.