Home on the Range is categorized under American Restaurants in Bridgeport, CT .
| Business Name: | Home on the Range |
| Contact Person: | Steve Penna, Owner |
| Address: | 2992 Fairfield Avenue, Bridgeport, Connecticut 06605 |
| Phone Number: | (203) 336-3514 |
| Annual Revenue (USD): | $100.000 to $499.999 |
| Founding Year: | 1998 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | American Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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| Related Businesses: |
Bloodroot - Bridgeport, CT 06605 |
The company Home on the Range provides B2C services in the form of American Restaurants from its single location in Connecticut. 1 to 4 employees work for Home on the Range, and the business now earns $100.000 to $499.999 per annum.
Home on the Range was launched in 1998 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 . To contact Home on the Range, please call Steve Penna, Owner with the phone number (203) 336-3514 or visit its single location at 2992 Fairfield Avenue in Bridgeport, Connecticut 06605.
The location of the single location can also be found using the coordinates 41.15596,-73.22885. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.