Institute of Food Technologies is categorized under Scientific Membership Association in Chicago, IL .
| Business Name: | Institute of Food Technologies |
| Contact Person: | Barbara Byrd Keenan, Executive Vice President |
| Address: | 525 West Van Buren St # 1000, Chicago, Illinois 60607 |
| Phone Number: | (312) 782-8424 |
| Website Address: | ift.org |
| Annual Revenue (USD): | Unknown |
| Founding Year: | 1939 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Scientific Membership Association |
| SIC Code: | 8621 |
| NAICS Code: | 8133190 |
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The company Institute of Food Technologies provides B2B services in the form of Scientific Membership Association from its single location in Illinois. 1 to 4 employees work for Institute of Food Technologies, and the business now earns Unknown per annum.
Institute of Food Technologies was launched in 1939 and is classified under SIC code and category 8621 , and NAICS number and grouping 8133190 . To contact Institute of Food Technologies, please call Barbara Byrd Keenan, Executive Vice President with the phone number (312) 782-8424 or visit its single location at 525 West Van Buren St # 1000 in Chicago, Illinois 60607.
The location of the single location can also be found using the coordinates 41.876705,-87.640566. Read more details about this business on the webpage ift.org or follow the company’s social media accounts, on Twitter and on Facebook.