Business Name: |
Lee's Kitchen Chinese Food |
Contact Person: |
Jack Lee, Owner |
Address: |
380 Bush St, San Francisco, California 94104 |
Phone Number: |
(415) 788-3788 |
Annual Revenue (USD): |
$100.000 to $499.999 |
Location Type: |
Single Location |
Employee Number: |
1 to 4 |
Business Type: |
B2C (Business to Consumer) |
Business Category: |
Restaurants |
SIC Code: |
5812 |
NAICS Code: |
7225111 |
Share This Business: |
|
Related Businesses: |
Portico Restaurant - San Francisco, CA 94104 Manhattan Hub - San Francisco, CA 94104 Simco Restaurants Inc - San Francisco, CA 94104 Mechanics' Institute Library - San Francisco, CA 94104 Sayala - San Francisco, CA 94104 Sunrise Deli - San Francisco, CA 94104 St Germain Creperie - San Francisco, CA 94104 Cafe Fifty Two - San Francisco, CA 94104 King Robert Assoc - San Francisco, CA 94104 63 Pizzelle - San Francisco, CA 94104 Les Amis - San Francisco, CA 94104 Medicine Eatstation - San Francisco, CA 94104 Sylvie And Stephane Restaurant Inc - San Francisco, CA 94104 Briazz Inc - San Francisco, CA 94104 Bun Heaven - San Francisco, CA 94104 The Cravery Northern California Inc - San Francisco, CA 94104 Pacific Restaurant Ventures L L C - San Francisco, CA 94104 Taquerilla Estrella - San Francisco, CA 94104 San Francisco Agency - San Francisco, CA 94104 Carnelian Room - San Francisco, CA 94104 |
The company Lee's Kitchen Chinese Food provides B2C services in the form of Restaurants from its single location in California.
1 to 4 employees work for Lee's Kitchen Chinese Food, and the business now earns $100.000 to $499.999 per annum.
Lee's Kitchen Chinese Food was launched in 0 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Lee's Kitchen Chinese Food, please call Jack Lee, Owner with the phone number (415) 788-3788 or visit its single location at 380 Bush St in San Francisco, California 94104.
The location of the single location can also be found using the coordinates 37.79081,-122.40394.
Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.