Business Name: |
Nicky Rottens |
Contact Person: |
Vincienzo Tomasello, Owner |
Address: |
548 5th Avenue, San Diego, California 92101 |
Phone Number: |
(619) 525-9960 |
Website Address: |
nickyrottens.com |
Annual Revenue (USD): |
$500.000 to $999.999 |
Founding Year: |
2008 |
Location Type: |
Single Location |
Employee Number: |
1 to 4 |
Business Type: |
B2C (Business to Consumer) |
Business Category: |
Pizza |
SIC Code: |
5812 |
NAICS Code: |
7225111 |
Share This Business: |
|
Related Businesses: |
Pizza Corner - San Diego, CA 92101 Berkeley Pizza - San Diego, CA 92101 Pizza Station - San Diego, CA 92101 Mwr Pizza Parlor - San Diego, CA 92101 Famous Famiglia Pizzeria - San Diego, CA 92101 Giovanni's Trattoria - San Diego, CA 92101 Sammy's California Woodfired - San Diego, CA 92101 Cefalu's Pizza - San Diego, CA 92101 Pauly's Pizza Joint - San Diego, CA 92101 Landini's Pizzeria - San Diego, CA 92101 Wings Pizza 'N' Things - San Diego, CA 92101 Papa's Pizza - San Diego, CA 92101 Filippi's Pizza Grotto - San Diego, CA 92101 Sam's 5th Avenue Pizza - San Diego, CA 92101 Gemelli Pizzeria - San Diego, CA 92101 Wow Hospitality Inc - San Diego, CA 92101 Gaslamp Pizza - San Diego, CA 92101 Na Pizza - San Diego, CA 92101 Gazallo Brothers - San Diego, CA 92101 Papa Bello Enterprises Inc - San Diego, CA 92101 |
The company Nicky Rottens provides B2C services in the form of Pizza from its single location in California.
1 to 4 employees work for Nicky Rottens, and the business now earns $500.000 to $999.999 per annum.
Nicky Rottens was launched in 2008 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Nicky Rottens, please call Vincienzo Tomasello, Owner with the phone number (619) 525-9960 or visit its single location at 548 5th Avenue in San Diego, California 92101.
The location of the single location can also be found using the coordinates 32.71095,-117.16011.
Read more details about this business on the webpage nickyrottens.com or follow the company’s social media accounts, on Twitter and on Facebook.