Business Name: |
Pelican Belizean Cuisine |
Contact Person: |
Neulin Jemmott, Owner |
Address: |
4254 South Vermont Avenue, Los Angeles, California 90037 |
Phone Number: |
(323) 232-5487 |
Annual Revenue (USD): |
$100.000 to $499.999 |
Founding Year: |
1990 |
Location Type: |
Single Location |
Employee Number: |
1 to 4 |
Business Type: |
B2C (Business to Consumer) |
Business Category: |
Restaurants |
SIC Code: |
5812 |
NAICS Code: |
7225111 |
Share This Business: |
|
Related Businesses: |
El Shabor Kracho - Los Angeles, CA 90037 Casa Restaurant Atitlan - Los Angeles, CA 90037 Three Musketeers - Los Angeles, CA 90037 Pupuseria Restaurant Cinthia's - Los Angeles, CA 90037 Terry O Herrick Foods Inc - Los Angeles, CA 90037 Nuevo - Los Angeles, CA 90037 Strips Restaurant - Los Angeles, CA 90037 Fu Shing Restaurant - Los Angeles, CA 90037 Restaurant Labendicion - Los Angeles, CA 90037 Herold Teran Restaurant - Los Angeles, CA 90037 El Rey Tacos - Los Angeles, CA 90037 Valeria Restaurant - Los Angeles, CA 90037 Vanessa Restaurant - Los Angeles, CA 90037 Susana's Restaurant - Los Angeles, CA 90037 Xel Ja Restaurant - Los Angeles, CA 90037 Johnny Tugboat Fish & Chips - Los Angeles, CA 90037 Carl's Jr - Los Angeles, CA 90037 Mariscos El Pariente - Los Angeles, CA 90037 Birrieria Lalo's - Los Angeles, CA 90037 Figueroa Philly - Los Angeles, CA 90037 |
The company Pelican Belizean Cuisine provides B2C services in the form of Restaurants from its single location in California.
1 to 4 employees work for Pelican Belizean Cuisine, and the business now earns $100.000 to $499.999 per annum.
Pelican Belizean Cuisine was launched in 1990 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Pelican Belizean Cuisine, please call Neulin Jemmott, Owner with the phone number (323) 232-5487 or visit its single location at 4254 South Vermont Avenue in Los Angeles, California 90037.
The location of the single location can also be found using the coordinates 34.00615,-118.29149.
Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.