| Business Name: |
Seabrook Waffle CO |
| Contact Person: |
Ralph J Gonsoulin |
| Address: |
1402 5th St, Seabrook, Texas 77586 |
| Phone Number: |
(281) 291-8186 |
| Website Address: |
seabrookwafflecompany.com |
| Annual Revenue (USD): |
$100.000 to $499.999 |
| Founding Year: |
2012 |
| Location Type: |
Single Location |
| Employee Number: |
1 to 4 |
| Business Type: |
B2C (Business to Consumer) |
| Business Category: |
Restaurants |
| SIC Code: |
5812 |
| NAICS Code: |
7225111 |
| Share This Business: |
|
| Related Businesses: |
Sugar Spot Pies - Seabrook, TX 77586
Classic Restaurant Inc - Seabrook, TX 77586
Wongs Chef - Seabrook, TX 77586
Kfc - Seabrook, TX 77586
Midnite Slice - Seabrook, TX 77586
Cafe 1979 - Seabrook, TX 77586
Laredo's - Seabrook, TX 77586
Dish & Dash - Seabrook, TX 77586
Tookie's Burgers - Seabrook, TX 77586
Casa Anita's - Seabrook, TX 77586
Fatty's - Seabrook, TX 77586
Valdo's Seafood House - Seabrook, TX 77586
Billy's Donuts - Seabrook, TX 77586
Dinner Belles - Seabrook, TX 77586
Sweets & Treats - Seabrook, TX 77586
Seabrook Waffle Company LLC - Seabrook, TX 77586
Wild West Smoke Hse Bbq Ctrng - Seabrook, TX 77586
Taqueria Nasa - Seabrook, TX 77586
Cock & Bull Pub & Restaurant - Seabrook, TX 77586
Classic Cafe - Seabrook, TX 77586
|
The company Seabrook Waffle CO provides B2C services in the form of Restaurants from its single location in Texas.
1 to 4 employees work for Seabrook Waffle CO, and the business now earns $100.000 to $499.999 per annum.
Seabrook Waffle CO was launched in 2012 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Seabrook Waffle CO, please call Ralph J Gonsoulin with the phone number (281) 291-8186 or visit its single location at 1402 5th St in Seabrook, Texas 77586.
The location of the single location can also be found using the coordinates 29.55983,-95.02451.
Read more details about this business on the webpage seabrookwafflecompany.com or follow the company’s social media accounts, on Twitter and on Facebook.