Tender Green Chinese Kitchen is categorized under Ethnic Food Restaurants in Vancouver, WA .
| Business Name: | Tender Green Chinese Kitchen |
| Contact Person: | Allan Jing, Owner |
| Address: | 12329 Ne Fourth Plain Boulevard, Vancouver, Washington 98682 |
| Phone Number: | (360) 896-9988 |
| Annual Revenue (USD): | $500.000 to $999.999 |
| Founding Year: | 1998 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2C (Business to Consumer) |
| Business Category: | Ethnic Food Restaurants |
| SIC Code: | 5812 |
| NAICS Code: | 7225111 |
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| Related Businesses: |
Noho's Hawaiian Cafe LLC - Vancouver, WA 98682 Tola Angkor Asian Market - Vancouver, WA 98682 |
The company Tender Green Chinese Kitchen provides B2C services in the form of Ethnic Food Restaurants from its single location in Washington. 1 to 4 employees work for Tender Green Chinese Kitchen, and the business now earns $500.000 to $999.999 per annum.
Tender Green Chinese Kitchen was launched in 1998 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 . To contact Tender Green Chinese Kitchen, please call Allan Jing, Owner with the phone number (360) 896-9988 or visit its single location at 12329 Ne Fourth Plain Boulevard in Vancouver, Washington 98682.
The location of the single location can also be found using the coordinates 45.66948,-122.54365. Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.