Business Name: |
Travinia Italian Kitchen |
Contact Person: |
Amy Barnhart, General Manager |
Address: |
4011 Deville St, Myrtle Beach, South Carolina 29577 |
Phone Number: |
(843) 233-8500 |
Website Address: |
traviniaitaliankitchen.com |
Annual Revenue (USD): |
$2.500.000 to $4.999.999 |
Founding Year: |
2009 |
Location Type: |
Single Location |
Employee Number: |
1 to 4 |
Business Type: |
B2C (Business to Consumer) |
Business Category: |
Italian Restaurants |
SIC Code: |
5812 |
NAICS Code: |
7225111 |
Share This Business: |
|
Related Businesses: |
Olive Garden Italian Restaurant - Myrtle Beach, SC 29577 Villaromana - Myrtle Beach, SC 29577 Pizzeria Piscitiello Corp - Myrtle Beach, SC 29577 Italian Rivera - Myrtle Beach, SC 29577 Ramando's Italian Restaurant - Myrtle Beach, SC 29577 Angelo's Steak & Pasta - Myrtle Beach, SC 29577 Fusco's Restaurant - Myrtle Beach, SC 29577 Rare Hospitality International Inc - Myrtle Beach, SC 29577 Villa Romana Italian Restaurant - Myrtle Beach, SC 29577 Sbarro LLC - Myrtle Beach, SC 29577 Ciao Italian Restaurant & Deli - Myrtle Beach, SC 29577 Davinci Pizza - Myrtle Beach, SC 29577 Villa Romana - Myrtle Beach, SC 29577 Mse Branded Foods Sbarro Restaurant - Myrtle Beach, SC 29577 |
The company Travinia Italian Kitchen provides B2C services in the form of Italian Restaurants from its single location in South Carolina.
1 to 4 employees work for Travinia Italian Kitchen, and the business now earns $2.500.000 to $4.999.999 per annum.
Travinia Italian Kitchen was launched in 2009 and is classified under SIC code and category 5812 , and NAICS number and grouping 7225111 .
To contact Travinia Italian Kitchen, please call Amy Barnhart, General Manager with the phone number (843) 233-8500 or visit its single location at 4011 Deville St in Myrtle Beach, South Carolina 29577.
The location of the single location can also be found using the coordinates 33.67058,-78.93924.
Read more details about this business on the webpage traviniaitaliankitchen.com or follow the company’s social media accounts, on Twitter and on Facebook.