| Business Name: |
Trio S Restaurant |
| Contact Person: |
Chris Thanos |
| Address: |
7113 Wannamaker Lane, Charlotte, North Carolina 28226 |
| Phone Number: |
(704) 222-5916 |
| Annual Revenue (USD): |
$100.000 to $499.999 |
| Founding Year: |
1989 |
| Location Type: |
Single Location |
| Employee Number: |
1 to 4 |
| Business Type: |
B2C (Business to Consumer) |
| Business Category: |
Restaurants |
| SIC Code: |
5812 |
| NAICS Code: |
722511 |
| Share This Business: |
|
| Related Businesses: |
Epicurean Restaurants Inc - Charlotte, NC 28226
Tamarind Fine Indian Cuisine - Charlotte, NC 28226
Sofram Contemporary Turki - Charlotte, NC 28226
Midtown Sundries Inc - Charlotte, NC 28226
Rotelli Pizza & Pasta - Charlotte, NC 28226
Los Paisas Restaurant - Charlotte, NC 28226
Wing Street - Charlotte, NC 28226
Mc Donald's - Charlotte, NC 28226
Char Bar - Charlotte, NC 28226
Quizno S 0933 - Charlotte, NC 28226
Subway - Charlotte, NC 28226
Gonzalez Management Co - Charlotte, NC 28226
Lotus II Chinese Cuisine - Charlotte, NC 28226
Old Pro - Charlotte, NC 28226
El Cancun Carowinds 7 - Charlotte, NC 28226
51 South Charlotte - Charlotte, NC 28226
Opa S Restaurant - Charlotte, NC 28226
Tijuana Flats Pineville - Charlotte, NC 28226
Fox & Hound Restaurant Group - Charlotte, NC 28226
Cooking Uptown - Charlotte, NC 28226
|
The company Trio S Restaurant provides B2C services in the form of Restaurants from its single location in North Carolina.
1 to 4 employees work for Trio S Restaurant, and the business now earns $100.000 to $499.999 per annum.
Trio S Restaurant was launched in 1989 and is classified under SIC code and category 5812 , and NAICS number and grouping 722511 .
To contact Trio S Restaurant, please call Chris Thanos with the phone number (704) 222-5916 or visit its single location at 7113 Wannamaker Lane in Charlotte, North Carolina 28226.
The location of the single location can also be found using the coordinates 35.095822,-80.835701.
Read more details about this business on the webpage or follow the company’s social media accounts, on Twitter and on Facebook.