Wilderville's Country Beef Jerky is categorized under Dried Meats, From Meat Slaughtered On Site in Grants Pass, OR .
| Business Name: | Wilderville's Country Beef Jerky |
| Contact Person: | Jim Lawson |
| Address: | 5145 Fish Hatchery Road, Grants Pass, Oregon 97527 |
| Phone Number: | (541) 471-1964 |
| Website Address: | wildervillejerky.com |
| Annual Revenue (USD): | $50.000 to $99.999 |
| Founding Year: | 2008 |
| Location Type: | Single Location |
| Employee Number: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Business Category: | Dried Meats, From Meat Slaughtered On Site |
| SIC Code: | 2011 |
| NAICS Code: | 311611 |
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The company Wilderville's Country Beef Jerky provides B2B services in the form of Dried Meats, From Meat Slaughtered On Site from its single location in Oregon. 1 to 4 employees work for Wilderville's Country Beef Jerky, and the business now earns $50.000 to $99.999 per annum.
Wilderville's Country Beef Jerky was launched in 2008 and is classified under SIC code and category 2011 , and NAICS number and grouping 311611 . To contact Wilderville's Country Beef Jerky, please call Jim Lawson with the phone number (541) 471-1964 or visit its single location at 5145 Fish Hatchery Road in Grants Pass, Oregon 97527.
The location of the single location can also be found using the coordinates 42.371495,-123.449776. Read more details about this business on the webpage wildervillejerky.com or follow the company’s social media accounts, on Twitter and on Facebook.